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Accident Reporting
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Food Safety
Gas
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Guidance on Young People's consumption of Alcohol
Health and Safety Advice and Guidance for Foster Carers
Heating
Household Chemicals
Infection Control
Kitchen
Manual Handling
Medication Policy
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Pets
Policy and Guidance for Staff, Foster Carers and Children/ Young People on smoking in Foster Care
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Foster for Staffordshire
Foster Carers Handbook
HS-Advice-and-Guidance-for-Foster-Carers
Food Safety
Food Safety
Wash hands thoroughly before and after handling food.
Cover all cuts with a waterproof dressing.
Clean area’s where food is prepared, before and after use.
Do not leave peanuts and other foods unattended that may cause an allergic reaction, should a child place it in their mouth.
Ensure leftover perishable food is refrigerated and kept covered.
Keep raw food and ready-to-eat food separate and store ready-to-eat food above raw food in the fridge.
Keep your food in the refrigerator below 8
o
Centigrade and your freezer below -18
o
Centigrade.
Keep pets out of food preparation areas.
Related content
Foster Carers Handbook
HS-Advice-and-Guidance-for-Foster-Carers
Accident Reporting
Cycling
Electricity
Fire Safety
First Aid
Food Safety
Gas
General Advice
Guidance on Young People's consumption of Alcohol
Health and Safety Advice and Guidance for Foster Carers
Heating
Household Chemicals
Infection Control
Kitchen
Manual Handling
Medication Policy
Personal Safety
Pets
Policy and Guidance for Staff, Foster Carers and Children/ Young People on smoking in Foster Care
Safe Care on Holiday or Trips Away
Safe Care Plan
Smoking
Transporting Children & Young People
Warning Labels on Household Chemicals in the UK